|
|
  Here are just a few of the appetizers available. All appetizer choices are customized based on your needs and wants. - Maryland Hot Crab Dip
- Bouchees (puff pastry cups with filling)
- Swedish, Asian, or Gramma's Grape Jelly Meatballs
- Mango Curry Shrimp Wonton Cups (Requested often)
- Italian Grilled Cheese
- Falafel
- Southwestern Lamb Riblets with Attitude
- Bacon Wrapped Artichokes with Dijon Cream
- Southern Belle Scallops
- Gumbo Skewers with Creole Sauce
- Asparagus Cannoli
- Griddle Cakes with Pear and Bleu Cheese
- Mini Caesar Salad Bread Cups
- Caribbean Sauteed Shrimp w/ Champagne Sauce
- Sushi
- Frank Lloyd Meatballs
- Shrimp Cocktail "Groovy Style"
- Pan Seared Scallops w/ Lime Creme Fraiche
- Nepali Grilled Chicken Skewers
- Samosas (vegetarian)
- Steak Au Poivre Crostini
- Fireside Popovers
- Bacon Sticks (Requested often)
- Baked Brie
- Mini Beef Wellingtons
- Mini Loaded Baked Potatoes
- Chicken and Manchego Empanadas
- Beef and Cheddar Empanadas
- Mini Stuffed Peppers (When in season)
- Pot Stickers w/ Dipping Sauce
- Artichoke and Spinach Dip "Groovy Style"
- Black Olive Tapenade
- Sundried Tomato and Olive Tapenade
- Lamb Meatballs in Brandy Sauce (albondigas)
- Roasted Red Pepper Dip
- Roasted Red Pepper or Garlic Hummus w/ Pita
- Sorry Charlie Tuna Tartar on Wonton Skins
- Stuffed Mushrooms
- Thai Chicken and Peanut Cakes
- Petit Croque Monsieur
- Mini Monte Cristo Sandwiches
- Bruschetta (can be vegetarian or non vegetarian)
- Tandori Chicken Skewers
- Phyllo Cups with Bacon and Caramelized Onion
- Sundried Tomato and Goat Cheese Cups
- Endive Leaves with Herbed Cheese and Walnuts
- Corn and Lobster Stuffed Cherry Tomatoes
- Ahi Tuna w/ Ponzu Sauce
- Warm Onion Tart w/ Thyme
- Arancini di Risotto (Deep fried rice balls, yummm!)
- Margarita Shrimp Cocktail
- Crabcakes with Two Sauces
- Roasted Beet Hummus
- Roast Beef En Croute w/ Horseradish Cream
- Smoked Chicken and Peach Mayonnaise Tartletts
- Tomato, Basil, and Olive Tartletts
- Mini Quiches
|
|
